Prime Memoir Dip* Recipe
smoked shaved beef, crescenza cheese, horseradish aioli, french bread, choice of fries or simple salad
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Ingredients
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Dipping Ingredients
Method
Preparation Instructions
- 1
Prepare the Aioli
In a small bowl, mix the horseradish aioli with a pinch of salt and pepper. Adjust seasoning to taste.
- 2
Toast the Bread
Slice the French bread into thick pieces and toast lightly until golden brown.
- 3
Assemble the Dip
On a serving platter, layer the smoked shaved beef, and top it with crescenza cheese. Serve alongside the horseradish aioli for dipping.
- 4
Serve with Sides
Offer a side of fries or a simple salad to complement the dip.
