Recipe information
Make Jasminette in just 10m. revelton mulberry gin, grand marnier, campari, lemon, ruffino prosecco
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Ingredients
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Cocktail Ingredients
Preparation
Preparation Steps
1. Mix the Ingredients
In a cocktail shaker, combine the Revelton Mulberry Gin, Grand Marnier, Campari, and fresh lemon juice with ice. Shake well until chilled.
2. Strain into Glass
Strain the mixture into a chilled flute glass.
3. Top with Prosecco
Carefully top the drink with Ruffino Prosecco, pouring gently to maintain the bubbles.
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