Avocado Toast Recipe
focaccia, wood roasted tomato, smoked chili, stracciatella, crispy shallots, toast
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
Prepare the Shallots
Thinly slice the shallots and sauté them in olive oil over medium heat until crispy. Remove from heat and set aside.
- 2
Toast the Focaccia
Lightly toast the focaccia slices until golden brown.
- 3
- 4
Assemble the Toast
Spread the mashed avocado evenly over the toasted focaccia slices. Top with wood roasted tomatoes, a sprinkle of smoked chili powder, and dollops of stracciatella cheese.
- 5
Garnish
Finish with crispy shallots on top and an extra drizzle of olive oil if desired.
