Side Toast Recipe
Make Side Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Side Toast Ingredients
Method
Side Toast Preparation
- 1
Prepare the Bread
Preheat your oven to 400°F (200°C).
- 2
Mix the Oil and Spices
In a small bowl, combine olive oil, garlic powder, dried oregano, salt, and black pepper. Mix well.
- 3
Brush the Bread
Place the sourdough slices on a baking sheet. Brush both sides of each slice generously with the olive oil mixture.
- 4
Bake the Toast
Bake in the preheated oven for about 8-10 minutes, or until the bread is golden brown and crispy.
- 5
Add Cheese (if using)
If using Parmesan cheese, sprinkle it over the toast during the last 2 minutes of baking.
- 6
Garnish and Serve
Remove from the oven, garnish with fresh parsley if desired, and serve warm.
