gluten Free Roast Beast (no Onion Straw) Recipe

Time1h 30m

Serves6

Make **gluten Free Roast Beast** (no Onion Straw) Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 375°F (190°C).
2
Prepare the Roast
Rub the beef roast with olive oil, minced garlic, chopped rosemary, chopped thyme, salt, and black pepper. Make sure to coat it evenly.
3
Sear the Roast
In a large skillet over medium-high heat, sear the roast on all sides until browned (about 3-4 minutes per side).
4
Roast in the Oven
Transfer the seared roast to a roasting pan. Pour beef broth around the roast. Place it in the preheated oven and roast for about 1 hour, or until the internal temperature reaches 135°F (57°C) for medium-rare.
5
Rest the Roast
Remove the roast from the oven and let it rest for 15 minutes before slicing. This allows the juices to redistribute.
6
Serve
Slice the roast against the grain and serve with the pan juices.