Crab Cake Bites Recipe
Eight lump crab cake bites over a bed of mixed greens with a chipotle mayo drizzle, sprinkled in Old Bay & topped with fresh chives & parmesan cheese
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Ingredients
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Crab Cake Bites
Chipotle Mayo
Method
Crab Cake Preparation
- 1
Mix Ingredients
In a large bowl, combine the lump crab meat, bread crumbs, mayonnaise, Dijon mustard, egg, Old Bay seasoning, salt, and black pepper. Mix gently until well combined, being careful not to break up the crab meat too much.
- 2
Shape Crab Cakes
Form the mixture into small bite-sized cakes, about 1.5 inches in diameter.
- 3
Chipotle Mayo Preparation
- 4
Prepare Chipotle Mayo
In a small bowl, mix together the mayonnaise and chipotle sauce until smooth.
Serving
- 5
Serve
On a serving plate, arrange a bed of mixed greens. Place the crab cake bites on top, drizzle with chipotle mayo, and sprinkle with additional Old Bay seasoning, fresh chives, and parmesan cheese.
