Cappuccino Recipe

Time10m

Serves1

Make Cappuccino Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Brew the Espresso
Start by brewing one shot of espresso using your espresso machine or stovetop espresso maker.
2
Steam the Milk
In a separate container, steam the milk until it reaches a creamy texture, ensuring that it is hot but not boiling.
3
Froth the Milk
Create foam by aerating the steamed milk with a frothing wand or by shaking it in a jar with a tight lid until frothy.
4
Combine Ingredients
In a coffee cup, pour the brewed espresso first, followed by the steamed milk, and then top it with the milk foam.
5
Add Toppings
Sprinkle cocoa powder on top for an extra touch, and add sugar to taste if desired.