Jul 17 2026
Restaurants›Melt Kitchen and Bar›Build-a-burger Recipe

Build-a-burger Recipe

Inspired by Melt Kitchen and Bar
Time20m
Serves1

Build your own burger- start with 1/2 pound Angus beef patty & add toppings

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Ingredients

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Burger Patty

Toppings

Bun

Method

Cooking the Patty

  1. 1

    Prepare the Patty

    Season the Angus beef patty with salt and black pepper on both sides.

  2. 2

    Cook the Patty

    Preheat a grill or skillet over medium-high heat. Cook the patty for 3-4 minutes on one side, then flip and cook for another 3-4 minutes or until desired doneness.

Assembling the Burger

  1. 3

    Prepare the Bun

    While the patty is cooking, slice the burger bun in half and toast it lightly on the grill or in a toaster.

  2. 4

    Add Toppings

    Once the patty is cooked, place it on the bottom half of the toasted bun. Layer with lettuce, tomato, cheese, pickles, and onion. Add ketchup, mustard, and mayonnaise as desired.

  3. 5

    Complete the Burger

    Place the top half of the bun on the assembled toppings and serve immediately.

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