Turkey Bacon Wrap Recipe

Time20m

Serves1

$13 smoked turkey, bacon, cheddar cheese, lettuce, tomato w/ side of miss fancy's ranch

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Ingredients

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1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until they are crispy, about 5-7 minutes. Once cooked, remove them from the skillet and place them on a paper towel to absorb excess grease.
2
Prepare the Vegetables
Wash the lettuce leaves and pat them dry. Slice the tomato into thin slices.
3
Assemble the Wrap
On a large flour tortilla, lay down the smoked turkey breast slices evenly. Place the crispy bacon strips on top, followed by the cheddar cheese slices, lettuce, and tomato slices.
4
Wrap it Up
Fold the sides of the tortilla inward and then roll it up tightly from the bottom to the top, securing all the fillings inside.
5
Slice and Serve
Cut the wrap in half diagonally and serve it with a side of Miss Fancy's ranch dressing for dipping.