Take The 0 Recipe
Recipe information
Make Take The 0 in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Base
Flavoring
Toppings
Preparation
1. Preheat the Oven
Preheat your oven to 350°F (175°C).
2. Prepare Baking Pan
Grease a 9x13 inch baking pan or line it with parchment paper.
Mixing Ingredients
3. Combine Dry Ingredients
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, ground cinnamon, and cocoa powder until well combined.
4. Mix Wet Ingredients
In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.
5. Combine Wet and Dry
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
6. Add Chocolate Chips
Fold in the chocolate chips and chopped nuts (if using) gently into the batter.
Baking
7. Pour Batter
Pour the batter into the prepared baking pan and spread it evenly.
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