Vegetable Of The Day Recipe
Make Vegetable Of The Day Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Seasoning
Method
Preparation
- 1
Wash all vegetables thoroughly under running water.
- 2
Slice the zucchini into thin rounds.
- 3
Remove the seeds from the bell pepper and cut it into strips.
- 4
Peel and slice the carrots into thin sticks.
- 5
Halve the cherry tomatoes.
- 6
Rinse the spinach under cold water and spin dry.
Cooking
- 7
Sauté the Vegetables
In a large skillet, heat olive oil over medium heat.
- 8
- 9
- 10
Next, add the bell peppers and cherry tomatoes. Continue to cook for another 3-4 minutes.
- 11
Finally, add the spinach and cook until it wilts, about 2 minutes.
- 12
Season with salt, black pepper, and balsamic vinegar. Stir well to combine.