Gulf Punch Recipe
Coconut Rum, Melon Liqueur, Pineapple Juice & Splash of Sprite
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Ingredients
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Liquors
Juices
Soda
Garnish
Method
Preparation
- 1
Gather Ingredients
Collect all the ingredients: Coconut Rum, Melon Liqueur, Pineapple Juice, Sprite, Fresh Pineapple Slices, and Maraschino Cherries.
- 2
Mix the Liquors
In a large pitcher, combine 2 cups of Coconut Rum and 1 cup of Melon Liqueur.
- 3
Add Pineapple Juice
Pour in 1.5 cups of Pineapple Juice to the pitcher and stir well to combine.
- 4
Add Sprite
Top off the mixture with Sprite to taste, stirring gently to mix without losing carbonation.
Serving
- 5
Prepare Glasses
Fill glasses with ice cubes if desired.
- 6
Pour Gulf Punch
Pour the Gulf Punch mixture into the prepared glasses, filling each glass to about three-quarters full.
- 7
Garnish
Garnish each glass with a slice of fresh pineapple and a Maraschino cherry on top.
- 8
Serve
Serve immediately and enjoy your refreshing Gulf Punch!