Club Sandwich Recipe
Toasted w / Ham, Turkey, Bacon American Cheese
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Ingredients
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Bread
Meats
Cheese
Vegetables
Condiments
Method
Preparation
- 1
- 2
Prepare the Vegetables
Wash the lettuce leaves thoroughly. Slice the tomato into thin rounds.
Assembly
- 3
Assemble the Sandwich
Take two slices of sourdough bread and spread 1 tablespoon of mayonnaise on each slice. On one slice, layer 1 slice of ham, 1 slice of turkey, 1 slice of American cheese, 1 lettuce leaf, and 2 tomato slices. Place the second slice of bread on top.
- 4
Layer the Second Part
On top of the sandwich, layer another slice of bread, spread with mustard, then layer with 2 slices of bacon, another slice of American cheese, and 1 lettuce leaf.
- 5
Finish the Sandwich
Top with the final slice of sourdough bread. Secure the sandwich with toothpicks if desired and cut into quarters.
Toasting
- 6
Toast the Sandwich
In a toaster or a pan, toast the assembled sandwich on medium heat until the bread is golden brown and the cheese is melted, about 2-3 minutes on each side.