Oysters Recipe

Time15m

Serves4

Make Oysters Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Serving Arrangement
Fill a large serving platter with ice to keep the oysters chilled.
2
Open the Oysters
Using an oyster knife, carefully shuck each oyster, removing the top shell and ensuring the oyster remains in the bottom shell.
3
Season the Oysters
Sprinkle sea salt over the oysters and add a few drops of hot sauce on each oyster.
4
Serve with Accompaniments
Cut the lemon into wedges and arrange on the platter along with the cocktail sauce for dipping.
5
Enjoy!
Serve the oysters immediately while fresh and chilled.