Cheeseburger And French Fries Recipe
Make Cheeseburger And French Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheeseburger
French Fries
Method
Cheeseburger
- 1
Prepare the beef patties
In a large bowl, mix the ground beef with salt and black pepper. Divide the mixture into 4 equal portions and shape them into patties.
- 2
Cook the beef patties
Preheat a grill or skillet over medium-high heat. Cook each patty for about 4-5 minutes on one side, then flip and place a slice of cheddar cheese on top of each patty. Cook for an additional 4-5 minutes until the cheese is melted and the patties are cooked to your desired doneness.
- 3
Prepare the toppings
While the patties are cooking, wash and dry the lettuce leaves. Slice the tomato and onion into thin rounds.
- 4
Assemble the cheeseburgers
On the bottom half of each burger bun, layer a lettuce leaf, a cooked patty with melted cheese, tomato slices, onion slices, and a tablespoon of ketchup and mustard. Top with the other half of the bun.
French Fries
- 5
Prepare the potatoes
Wash and peel the potatoes. Cut them into thin strips, about 1/4 inch thick.
- 6
- 7
Heat the oil
In a deep skillet or fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
- 8
Fry the potatoes
Carefully add a handful of soaked potatoes to the hot oil. Fry in batches to avoid overcrowding. Cook for about 5-7 minutes or until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.
- 9
Season the fries
While the fries are still hot, sprinkle with salt to taste.