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Ahi Noodles Recipe
Make Ahi Noodles Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Noodles
Sauce
Method
Noodles Preparation
- 1
Cook the Noodles
Bring a pot of water to a boil. Add the rice noodles and cook according to package instructions, usually about 4-6 minutes. Drain and rinse under cold water to stop cooking.
- 2
Prepare the Ahi Tuna
While the noodles are cooking, season the Ahi tuna with salt and black pepper. Heat a non-stick skillet over medium-high heat and sear the tuna for 1-2 minutes on each side until it's cooked to your liking. Remove from heat and let it rest before slicing.
- 3
Chop Vegetables
Slice the green onions and chop the fresh cilantro. Set aside for later use.
Sauce Preparation
- 4
Make the Sauce
In a small bowl, combine peanut butter, honey, rice vinegar, sriracha sauce, and water. Mix well until smooth and set aside.
Assembly
- 5
Combine Ingredients
In a large mixing bowl, combine the cooked rice noodles, sliced Ahi tuna, green onions, and cilantro. Pour the prepared sauce over the mixture and toss gently to combine.
- 6
Serve
Plate the Ahi noodles and garnish with lime wedges. Serve immediately, enjoying the fresh flavors.