Avocado Salad Recipe
Recipe information
Make Avocado Salad in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Salad Ingredients
Preparation Steps
1. Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl. Use a fork to mash them lightly, leaving some chunks for texture.
2. Chop the Vegetables
Halve the cherry tomatoes and add them to the bowl. Peel and dice the cucumber into small cubes and add them in as well. Finely chop the red onion and add to the mixture.
3. Add Fresh Herbs
Chop the fresh cilantro and sprinkle it over the salad mixture.
4. Prepare the Dressing
In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper to create a dressing.
5. Combine Everything
Pour the dressing over the salad mixture and toss gently to combine all the ingredients without mashing the avocados too much.
6. Serve
Taste the salad and adjust the seasoning with additional salt and pepper if necessary. Serve immediately or chill for 15 minutes before serving.
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