Jul 14 2026
RestaurantsMary Mac's Tea RoomIce Cream Recipe

Ice Cream Recipe

Time3h
Serves6

Indulge in our creamy, dreamy ice cream, crafted from the finest ingredients to create a velvety texture and rich flavor. Each scoop is a delightful experience, bursting with your choice of decadent chocolate, refreshing vanilla, or fruity strawberry, all made to perfection. Whether enjoyed in a cone or a bowl, our ice cream is the ultimate treat to satisfy your sweet cravings and bring a smile to your face!

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Ingredients

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Base Ingredients

Method

Preparation Steps

  1. 1

    Combine Ingredients

    In a mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt until the sugar is dissolved.

  2. 2

    Chill the Mixture

    Cover the bowl with plastic wrap and refrigerate the mixture for at least 2 hours, or until it is thoroughly chilled.

  3. 3

    Churn the Ice Cream

    Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.

  4. 4

    Freeze the Ice Cream

    Transfer the churned ice cream to an airtight container and freeze for at least 4 hours, or until firm.

  5. 5

    Serve

    Scoop the ice cream into bowls or cones and enjoy!

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