Chicken And Dumplings Recipe
Indulge in our comforting Chicken and Dumplings, featuring tender chicken simmered to perfection in a rich, savory broth. Accompanied by fluffy, homemade dumplings that soak up the delicious flavors, this dish is a warm hug in a bowl. Perfect for a cozy night in or a family gathering, it’s a timeless classic that promises to satisfy your cravings and warm your soul.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
In a large pot, add the chicken thighs, chicken broth, carrots, celery, onion, garlic, salt, and pepper. Bring to a boil over medium-high heat.
- 2
Simmer the Mixture
Reduce the heat to low and cover the pot. Let it simmer for about 25-30 minutes, or until the chicken is cooked through.
- 3
- 4
- 5
Cook the Dumplings
Drop spoonfuls of the dumpling mixture over the simmering chicken and broth. Cover the pot and cook for an additional 15 minutes or until dumplings are fluffy and cooked through.
- 6
Garnish and Serve
Sprinkle with fresh parsley before serving. Enjoy your homemade chicken and dumplings!

