Vodka Beluga Gold Line Recipe
Make Vodka Beluga Gold Line Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Chill the Glass
Place your serving glass in the freezer for about 10 minutes to chill.
- 2
Prepare the Ingredients
Gather all ingredients: Beluga Vodka, tonic water, lemon juice, ice cubes, lemon wedge, and fresh mint leaves.
Mixing
- 3
Combine Ingredients
In a cocktail shaker, add 750 ml of Beluga Vodka, 15 ml of lemon juice, and 10 ice cubes.
- 4
Shake Well
Seal the shaker and shake vigorously for about 15 seconds to mix the ingredients thoroughly and chill the vodka.
- 5
- 6
Add Tonic Water
Slowly pour 200 ml of tonic water into the glass, allowing it to mix gently with the vodka.
Garnishing
- 7
Garnish the Drink
Garnish with a lemon wedge on the rim of the glass and add fresh mint leaves to enhance the aroma.