Single Espresso Recipe
Make Single Espresso Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Ingredients
Method
Espresso Preparation
- 1
Grind the Coffee Beans
Using a burr grinder, grind 18 grams of espresso coffee beans to a fine consistency, similar to table salt.
- 2
Prepare the Espresso Machine
Turn on your espresso machine and allow it to preheat for about 15-20 minutes to ensure optimal brewing temperature.
- 3
Tamp the Coffee Grounds
Place the ground coffee into the portafilter basket. Use a tamper to apply even pressure, compressing the grounds firmly into a puck.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine group head. Start the brewing process and let it extract for about 25-30 seconds, aiming for a yield of 30 ml of espresso.
- 5