Remarkable Recipe
Make Remarkable Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Cook the Quinoa
In a medium saucepan, bring the vegetable broth to a boil. Add the quinoa, reduce the heat to low, cover, and simmer for about 15 minutes or until the quinoa is fluffy and the liquid is absorbed. Remove from heat and let it cool.
- 2
Prepare the Vegetables
While the quinoa is cooking, prepare the vegetables. Dice the red bell pepper and cucumber, halve the cherry tomatoes, and finely chop the red onion and fresh parsley.
- 3
Combine Ingredients
In a large mixing bowl, combine the cooked quinoa, chickpeas, diced bell pepper, cucumber, cherry tomatoes, red onion, and parsley.
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.
- 5
Toss the Salad
Pour the dressing over the quinoa mixture and toss gently until everything is well coated. Add the crumbled feta cheese on top.
- 6
Serve
Serve the salad chilled or at room temperature. Enjoy your Remarkable salad!