Jul 14 2026
RestaurantsMarket at EDITIONNon Alcoolique Recipe

Non Alcoolique Recipe

Inspired by Market at EDITION
Time20m
Serves1

seedlip, giffard n/a aperitif, rose water, lemon, strawberry rosé tea, coconut milk

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Ingredients

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Base Ingredients

Flavor Enhancers

Tea Base

Creamy Element

Garnish

Method

Preparation

  1. 1

    Brew the Tea

    Start by brewing 1 cup of strawberry rosé tea. Use hot water and steep the tea for about 5 minutes. Once brewed, let it cool down to room temperature.

  2. 2

    Mix the Base

    In a shaker, combine 2 oz of Seedlip and 1 oz of Giffard N/A Aperitif. Add 1 tsp of rose water and 0.5 oz of freshly squeezed lemon juice. Shake well to mix the ingredients.

Combining Ingredients

  1. 3

    Combine the Mixtures

    In a large glass, pour the mixture from the shaker over ice. Then, add the cooled strawberry rosé tea and 0.5 cup of coconut milk. Stir gently to combine all the flavors.

Garnishing

  1. 4

    Add Garnish

    Slice the fresh strawberries and place them on top of the drink. Add mint leaves for a refreshing aroma and visual appeal.

Serving

  1. 5

    Serve and Enjoy

    Serve the drink in a chilled glass and enjoy your refreshing non-alcoholic beverage!

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