Havana Club Anejo Blanco Recipe
Make Havana Club Anejo Blanco Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Prepare the Glass
Choose a tall glass or a highball glass and fill it with ice cubes to chill it.
- 2
Mix the Ingredients
In a cocktail shaker, combine the Havana Club Anejo Blanco Rum, fresh lime juice, and simple syrup. Add a handful of fresh mint leaves and gently muddle to release the mint's aroma.
- 3
Shake the Mixture
Fill the shaker with ice, cover it, and shake vigorously for about 15-20 seconds until well chilled.
- 4
Garnishing
- 5
Add Garnish
Garnish the drink with lime slices and mint sprigs for an aromatic finish.
- 6
Final Touch
Serve immediately and enjoy your refreshing Havana Club Anejo Blanco cocktail!