Jul 14 2026
RestaurantsMarket at EDITIONHalf Avocado Recipe

Half Avocado Recipe

Inspired by Market at EDITION
Time10m
Serves1

Make Half Avocado Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Avocado Preparation

Method

Avocado Preparation

  1. 1

    Cut the Avocado

    Using a sharp knife, slice the ripe avocado in half lengthwise. Twist the two halves to separate them.

  2. 2

    Remove the Pit

    Carefully remove the pit from the avocado half using a spoon or knife. Be cautious to avoid injury.

  3. 3

    Add Lemon Juice

    Squeeze the lemon juice over the exposed flesh of the avocado half to prevent browning and enhance flavor.

  4. 4

    Season with Salt and Pepper

    Sprinkle a pinch of salt and black pepper over the avocado half to taste.

  5. 5

    Drizzle with Olive Oil

    Drizzle a teaspoon of olive oil over the seasoned avocado to add richness.

Serving Suggestions

  1. 6

    Garnish (optional)

    If desired, chop fresh cilantro and sprinkle it on top of the avocado half for added freshness and color.

  2. 7

    Add Spice (optional)

    Sprinkle chili flakes over the avocado for a spicy kick if you like.

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