Jul 14 2026
RestaurantsMarket at EDITIONBreakfast In Bed Recipe

Breakfast In Bed Recipe

Inspired by Market at EDITION
Time30m
Serves2

A selection of breakfast items delivered to your room.

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Ingredients

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Main Dishes

Sides

Fruits

Beverages

Method

Main Dishes

  1. 1

    Prepare the Scrambled Eggs

    In a mixing bowl, crack the eggs and add milk, salt, and black pepper. Whisk together until fully combined.

  2. 2

    Cook the Eggs

    In a non-stick skillet, melt butter over medium heat. Pour the egg mixture into the skillet and gently stir with a spatula until the eggs are fluffy and cooked to your liking.

Sides

  1. 3

    Cook the Bacon

    In a separate skillet, cook the bacon over medium heat until crispy, about 5-7 minutes. Transfer to a paper towel-lined plate to drain.

  2. 4

    Toast the Bread

    While the bacon is cooking, toast the bread slices in a toaster or on a skillet until golden brown. Spread butter on each slice while still warm.

Fruits

  1. 5

    Prepare the Fruits

    Wash the mixed berries thoroughly and slice the banana. Arrange them on a small plate for serving.

Beverages

  1. 6

    Serve the Beverages

    Pour orange juice into a glass. Brew coffee and serve in cups, adding sugar or cream as desired.

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