Spaghetti With Meat Sauce Recipe
Make Spaghetti With Meat Sauce Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta
Meat Sauce
Method
Cooking the Pasta
- 1
Boil Water
In a large pot, bring salted water to a boil.
- 2
Cook Spaghetti
Add the spaghetti to the boiling water and cook according to package instructions until al dente, usually about 8-10 minutes.
- 3
Drain Pasta
Once cooked, drain the spaghetti in a colander and set aside.
Preparing the Meat Sauce
- 4
Heat Oil
In a large skillet, heat the olive oil over medium heat.
- 5
- 6
Brown the Beef
Increase the heat to medium-high and add the ground beef. Cook, stirring occasionally, until browned, about 5-7 minutes.
- 7
Add Tomatoes and Seasoning
Stir in the crushed tomatoes, tomato paste, dried oregano, dried basil, salt, and black pepper. Bring the sauce to a simmer.
- 8
Simmer Sauce
Reduce the heat to low and let the sauce simmer for 15-20 minutes, stirring occasionally.
Combining and Serving
- 9
Combine Pasta and Sauce
Add the drained spaghetti to the sauce and toss until well coated.
- 10
Serve
Plate the spaghetti with meat sauce and sprinkle grated Parmesan cheese on top before serving.