Jumbo Skewered Shrimp Recipe
Make Jumbo Skewered Shrimp Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Shrimp Marinade
For Grilling
Method
Shrimp Marinade Preparation
- 1
Marinate the Shrimp
In a large bowl, combine the olive oil, minced garlic, lemon juice, paprika, salt, black pepper, and chopped parsley to create the marinade.
- 2
Add Shrimp
Add the peeled and deveined shrimp to the marinade, ensuring they are well coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.
Skewering and Grilling
- 3
Prepare Skewers
If using wooden skewers, soak them in water for 30 minutes to prevent burning. If using metal skewers, no preparation is needed.
- 4
Skewer the Shrimp
Thread the marinated shrimp onto the skewers, about 4-5 shrimp per skewer.
- 5
Preheat Grill
Preheat your grill to medium-high heat.
- 6
Grill the Shrimp
Place the skewers on the grill and cook for 2-3 minutes on each side, or until the shrimp are pink and opaque.
- 7
Serve
Remove the skewers from the grill, serve with lemon wedges and garnish with fresh parsley.