Don Pablo Platter Recipe
One crispy chicken tostada and a beef burrito served with sour cream, guacamole, rice and black beans.
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Ingredients
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Crispy Chicken Tostada
Beef Burrito
Method
Crispy Chicken Tostada
- 1
Prepare the Chicken
In a skillet, heat olive oil over medium heat. Add diced chicken breast, cumin, chili powder, salt, and pepper. Cook until chicken is browned and cooked through, about 8-10 minutes. Remove from heat.
- 2
Assemble the Tostadas
Place the cooked chicken on the tostada shells. Top with shredded lettuce, diced tomato, and cheese. Set aside.
Beef Burrito
- 3
- 4
Assemble the Burritos
Lay a flour tortilla flat, add a portion of the beef mixture and a dollop of sour cream and guacamole. Roll the tortilla tightly around the filling and place seam side down on a plate.
Plating
- 5
Serve the Platter
On a large platter, arrange the crispy chicken tostadas and beef burritos. Garnish with additional sour cream, guacamole, and a side of black beans and rice.
