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Ingredients
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Cocktail Ingredients
Garnish
Method
Preparation
- 1
Muddle the Mint
In a sturdy glass or cocktail shaker, add the fresh mint leaves and simple syrup. Use a muddler or the back of a spoon to gently press and twist the mint leaves to release their oils. Avoid tearing them too much.
- 2
Add Lime Juice and Rum
Pour in the fresh lime juice and white rum over the muddled mint mixture. Stir gently to combine the flavors.
- 3
Add Ice
Fill the glass with ice cubes to the top, ensuring the mixture is well chilled.
- 4
- 5
Garnish and Serve
Garnish your Mojito with a sprig of mint and a wedge of lime. Serve immediately with a straw or stirrer.