Bacon Cheese Burger Recipe
Recipe information
Make Bacon Cheese Burger in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Burger Patties
Toppings
Condiments
Burger Assembly
Prepare the Patties
1. Mix Ingredients
In a mixing bowl, combine ground beef, salt, black pepper, and garlic powder. Mix until just combined.
2. Form Patties
Divide the mixture into two equal portions and shape them into patties, about 3/4 inch thick.
Cook the Bacon
3. Fry Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 4-5 minutes per side. Remove and drain on paper towels.
Cook the Patties
Assemble the Burger
7. Layer Ingredients
On the bottom half of each bun, spread mayonnaise, then place the lettuce, burger patty with melted cheese, bacon, tomato slice, pickles, and onion. Top with ketchup and mustard, then close the burger with the top half of the bun.
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