Super Sub Recipe
Double ham, double provolone cheese, salami, mortadella, double pepperoni, oregano
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients: ham, provolone cheese, salami, mortadella, pepperoni, and oregano.
- 2
Slice the Meats and Cheese
If the ham, salami, and mortadella are not pre-sliced, use a sharp knife to slice them into thin, even pieces. Cut the provolone cheese into similar-sized slices.
- 3
Assemble the Sub
Start with a sub roll or hoagie bread as your base. Layer the ingredients in the following order: place the double layers of ham first, followed by double layers of provolone cheese, then the salami, mortadella, and finally the double layers of pepperoni.
- 4
Add Oregano
Sprinkle the oregano evenly over the top of the sandwich for added flavor.
- 5
Close and Serve
If desired, you can toast the sandwich in a preheated oven at 350°F (175°C) for about 5-7 minutes until the cheese melts. Otherwise, simply close the sub and cut it in half to serve.