Jul 14 2026
RestaurantsMandolin Aegean BistroSpicy Mandolin Kebab Recipe

Spicy Mandolin Kebab Recipe

Time30m
Serves4

grilled house blend ground beef and lamb with onion, parsley, sumac, spicy greek yogurt

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Meat Mixture

    In a large mixing bowl, combine the ground beef, ground lamb, finely chopped onion, chopped parsley, sumac, salt, and black pepper. Mix well until all ingredients are evenly incorporated.

  2. 2

    Shape the Kebabs

    With wet hands, shape the meat mixture into elongated kebabs around skewers or form into patties.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Kebabs

    Place the kebabs on the grill and cook for about 4-5 minutes on each side, or until they are nicely browned and cooked through.

  5. 5

    Prepare the Spicy Greek Yogurt

    To make the spicy Greek yogurt, mix plain Greek yogurt with a pinch of salt, a drizzle of olive oil, and your choice of hot sauce or chili flakes to taste.

  6. 6

    Serve

    Remove the kebabs from the grill and serve hot with the spicy Greek yogurt on the side.

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