Mama Burger Recipe
Angus beef, mozzarella, lettuce, tomatoes, grilled onions, served on a brioche bun w/ paprika fries
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Ingredients
Gather all ingredients and slice the tomato and onions.
- 2
- 3
Melt the Mozzarella
In the last minute of cooking the patty, place the slice of mozzarella on top to melt.
- 4
Prepare the Brioche Bun
While the patty is cooking, lightly toast the brioche bun on a separate pan until golden brown.
- 5
Assemble the Burger
On the bottom half of the toasted brioche bun, layer the lettuce, followed by the beef patty with melted mozzarella, grilled onions, and tomato slices. Top with the other half of the bun.
