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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Pudding
In a mixing bowl, whisk together the instant vanilla pudding mix and cold milk until smooth and thickened. This should take about 2 minutes.
- 2
Combine Ingredients
Fold in the sweetened condensed milk and vanilla extract into the pudding mixture until well combined. Then gently fold in the whipped topping.
- 3
Layer the Pudding
In a large serving dish or individual cups, layer the vanilla wafers at the bottom, followed by a layer of sliced bananas, and then a layer of the pudding mixture. Repeat the layers until all ingredients are used, finishing with the pudding layer on top.
- 4
Chill and Serve
Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight for the best flavor. Before serving, sprinkle ground cinnamon on top if desired.