Artisan Cheese Trio Recipe
DAILY SELECTED CHEESE, AQUIDNECK HONEY COMB, SPICED CANDIED NUTS, BAGUETTE CROSTINI, CHARCUTERIE
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Ingredients
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Cheese Selection
Honey
Nuts
Crostini
Charcuterie
Method
Preparing the Cheese Trio
- 1
Select and Arrange Cheeses
Choose three types of cheese (Aged Cheddar, Brie, Gorgonzola) and place them on a serving platter, spacing them evenly.
- 2
Prepare Spiced Candied Nuts
In a pan over low heat, combine mixed nuts, brown sugar, cinnamon, and salt. Stir until the sugar melts and nuts are evenly coated. Spread on parchment paper to cool.
- 3
Make Crostini
Slice the baguette into 1/2 inch slices. Brush each slice with olive oil and place on a baking sheet. Bake at 375°F (190°C) for 10-12 minutes until golden brown.
- 4
Serve
Arrange the crostini, spiced candied nuts, and cheese trio on a serving board. Add the Aquidneck honey comb in the center and include charcuterie around the edges.
