Jul 14 2026
Restaurants›Main Event Huntsville›The Classic Recipe

The Classic Recipe

Inspired by Main Event Huntsville
Time1h
Serves6

Make The Classic Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Toppings

Method

Preparation

  1. 1

    Sauté the Aromatics

    In a large pot or Dutch oven, heat 2 tablespoons of olive oil over medium heat. Add the diced onion and sauté for about 5 minutes until translucent. Stir in the minced garlic and sauté for an additional minute until fragrant.

  2. 2

    Brown the Beef

    Increase the heat to medium-high and add the ground beef to the pot. Cook until the beef is browned, breaking it up with a wooden spoon, about 7-10 minutes.

Cooking

  1. 3

    Add the Remaining Ingredients

    Once the beef is browned, drain excess fat if necessary. Stir in the tomato sauce, diced tomatoes, kidney beans, chili powder, cumin, salt, and black pepper. Mix well to combine.

  2. 4

    Simmer

    Bring the mixture to a boil, then reduce the heat to low. Cover and let simmer for 20-30 minutes, stirring occasionally to prevent sticking.

Serving

  1. 5

    Serve with Toppings

    Ladle the chili into bowls and top with shredded cheddar cheese, a dollop of sour cream, chopped green onions, and fresh cilantro as desired.

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