Kids Cheese Pizza Recipe
Recipe information
Make Kids Cheese Pizza in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Dough
Toppings
Dough Preparation
1. Activate the Yeast
In a small bowl, combine warm water, sugar, and active dry yeast. Let it sit for about 5-10 minutes until frothy.
2. Mix Dry Ingredients
In a large mixing bowl, combine all-purpose flour and salt. Mix well.
3. Combine Ingredients
Once the yeast mixture is frothy, add it to the flour mixture along with olive oil. Stir until a dough begins to form.
4. Knead the Dough
Transfer the dough onto a floured surface and knead for about 5-7 minutes until smooth and elastic.
5. Let Dough Rise
Place the dough in a greased bowl, cover it with a clean cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
Pizza Assembly
6. Preheat Oven
Preheat your oven to 475°F (245°C).
7. Shape the Dough
Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness.
8. Add Sauce
Transfer the rolled-out dough to a pizza stone or baking sheet. Spread the tomato sauce evenly over the surface, leaving a small border for the crust.
9. Add Cheese and Toppings
Sprinkle shredded mozzarella cheese generously over the sauce. Add sliced bell peppers and olives if using. Sprinkle oregano on top.
10. Bake the Pizza
Place the pizza in the preheated oven and bake for about 12-15 minutes until the crust is golden and the cheese is bubbly.
11. Cool and Serve
Remove the pizza from the oven, let it cool for a few minutes, then slice and serve to the kids!
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