Eggs Sammie Recipe

Preparation Steps

1. 1

   Prepare the Kale

   In a skillet, heat 1 tablespoon of olive oil over medium heat. Add the chopped kale, season with salt and pepper, and sauté until wilted, about 3-4 minutes. Remove from heat and set aside.

2. 2

   Cook the Eggs

   In a bowl, whisk the eggs with a pinch of salt and pepper. In the same skillet, add another tablespoon of olive oil and pour in the eggs. Cook over medium-low heat, stirring gently, until the eggs are just set but still creamy, about 4-5 minutes.

3. 3

   Assemble the Sandwich

   On two slices of bread, layer the sautéed kale, scrambled eggs, sliced tomato, and avocado. Top with shredded fontina cheese. Place the remaining slices of bread on top.

4. 4

   Grill the Sandwich

   Wipe the skillet clean and place it over medium heat. Add a little olive oil to the pan and grill the sandwiches for 2-3 minutes on each side, until the bread is golden brown and the cheese is melted.

5. 5

   Serve

   Remove the sandwiches from the skillet, slice in half, and serve hot. Enjoy your delicious Eggs Sammie!