Chilli Cheese Fries Recipe
Delicious fries topped with chili and cheese.
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Ingredients
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Fries
Method
Preparation
- 1
Cook the Fries
Preheat your oven according to the instructions on the frozen fries package. Spread the fries on a baking sheet and bake according to package instructions until golden and crispy, usually around 20-25 minutes.
- 2
Prepare the Chili
In a skillet over medium heat, add vegetable oil. Once hot, add ground beef and cook until browned. Drain excess fat. Stir in chili seasoning, diced tomatoes, and kidney beans. Simmer for about 10-15 minutes, stirring occasionally.
- 3
Assemble the Dish
Once fries are cooked, remove them from the oven. Layer the fries on a serving platter or individual plates, top with the chili mixture, and sprinkle shredded cheddar cheese over the top.
- 4
Finish and Serve
Return to the oven for an additional 5 minutes, or until the cheese is melted. Remove from the oven, top with sour cream and chopped green onions as desired, and serve immediately.