Jul 17 2026
RestaurantsMac's Speed ShopSmoked Bologna Stack Recipe

Smoked Bologna Stack Recipe

Inspired by Mac's Speed Shop
Time20m
Serves1

1/3 lb. house-smoked bologna, smoked tomato ailoi, lettuce, tomato & cheddar cheese

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Ingredients

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Main Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Gather all the ingredients. If necessary, slice the smoked bologna into thick pieces and the tomato into slices.

  2. 2

    Prepare the Aioli

    In a small bowl, mix the smoked tomato aioli until well combined. Set aside.

  3. 3

    Assemble the Stack

    On a plate, lay down the first slice of bread (if using). Spread a layer of smoked tomato aioli on the bread.

  4. 4

    Layer the Ingredients

    Place 2 leaves of lettuce on top of the aioli, followed by two slices of smoked bologna, a slice of tomato, and a slice of cheddar cheese.

  5. 5

    Repeat Layers

    Continue layering with more lettuce, bologna, tomato, and cheese until you have reached your desired height. Top with a final dollop of aioli.

  6. 6

    Final Assembly

    If using bread, place the second slice on top. Cut the stack in half and secure with a toothpick if necessary.

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