Marshmallow Treats Recipe
Make Marshmallow Treats Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Pan
Grease a 9x13-inch baking pan with butter or cooking spray to prevent the treats from sticking.
- 2
Measure Ingredients
In a large bowl, measure out 6 cups of rice cereal and set aside.
Making the Treats
- 3
- 4
Combine with Rice Cereal
Once the marshmallows are melted, remove from heat and quickly add the rice cereal. Stir until the cereal is fully coated with the marshmallow mixture.
- 5
Add Optional Ingredients
If desired, add 1 teaspoon of vanilla extract, 1 cup of sprinkles, or 1 cup of chocolate chips. Mix well to incorporate.
- 6
Press into Pan
Pour the mixture into the prepared baking pan. Using a greased spatula or your hands (lightly greased), press the mixture evenly into the pan.
Cooling and Serving
- 7
Cool the Treats
Allow the treats to cool at room temperature for about 30 minutes until set.
- 8
Cut and Serve
Once cooled, cut into squares or rectangles and serve. Enjoy your marshmallow treats!