Li'l Kids Melt Recipe
4-cheese blend grilled cheese
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Ingredients
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Cheese Blend
Bread
Butter
Seasoning
Method
Cheese Preparation
Mix the Cheese
In a medium bowl, combine the cheddar, mozzarella, Monterey Jack, and cream cheese. Mix well until all cheeses are evenly blended. Set aside.
Bread Preparation
Butter the Bread
Spread 1 tablespoon of unsalted butter on one side of each slice of sourdough bread.
Assemble the Sandwich
Place two slices of bread, buttered side down, on a clean cutting board. Spread half of the cheese blend evenly on top of each slice. Place the remaining two slices of bread on top, buttered side up.
Cooking
Serving
Slice and Serve
Remove the sandwiches from the skillet and let them sit for a minute. Cut each sandwich in half and serve warm.