Hangover Mac Recipe
Make Hangover Mac Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta
Cheese Sauce
Toppings
Method
Cooking Pasta
- 1
Boil the Pasta
In a large pot, bring water to a boil. Add salt and macaroni pasta. Cook according to package instructions, usually about 8-10 minutes, until al dente. Drain and set aside.
Making Cheese Sauce
- 2
- 3
Add the Cheeses
Reduce heat to low and add cheddar cheese and cream cheese to the thickened milk mixture. Stir until fully melted and combined.
- 4
Season the Sauce
Stir in garlic powder, onion powder, black pepper, and hot sauce. Mix well and remove from heat.
Combining Ingredients
- 5
Combine Pasta and Sauce
In the pot with the drained macaroni, pour the cheese sauce and stir until all pasta is well coated.
Baking
- 6
Prepare for Baking
Preheat your oven to 350°F (175°C). Transfer the macaroni and cheese mixture to a greased baking dish.
- 7
Add Toppings
Sprinkle the crumbled bacon, sliced green onions, bread crumbs, and grated Parmesan cheese evenly over the top.
- 8
Bake
Bake in the preheated oven for 25-30 minutes or until the top is golden and bubbly.
Serving
- 9
Serve
Remove from the oven and let it cool for a few minutes before serving. Enjoy your Hangover Mac!