Moody Foodie Recipe
Vodka, cap corse blanc, salers apertif, lavender, grapefruit
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Mixing the Ingredients
In a cocktail shaker filled with ice, combine the vodka, Cap Corse Blanc, Salers aperitif, lavender syrup, and fresh grapefruit juice.
- 2
Shaking
Shake well for about 15 seconds until the mixture is chilled.
- 3
Straining
Strain the mixture into a chilled cocktail glass.
- 4
Garnishing
Garnish with a sprig of lavender and a slice of grapefruit on the rim of the glass.
- 5
Serving
Serve immediately and enjoy your refreshing Moody Foodie cocktail!