Steak And Frites Recipe

Cooking Directions

1. 1

   Prepare the Garlic Fries

   Peel and cut the potatoes into thin fries. Soak in cold water for 30 minutes, then drain and pat dry.

2. 2

   Fry the Potatoes

   Heat oil in a deep fryer or large pot. Fry the potatoes in batches until golden brown and crispy, about 5-7 minutes. Remove and drain on paper towels. Season with salt and pepper.

3. 3

   Make Sun-Dried Tomato Butter

   In a bowl, combine softened butter, chopped sun-dried tomatoes, and crumbled Gorgonzola cheese. Mix well and set aside.

4. 4

   Grill the Steak

   Season the New York strip steaks with salt and black pepper. Preheat the grill to high heat and grill the steaks for about 6-7 minutes per side for medium-rare, or until desired doneness.

5. 5

   Serve

   Place the grilled steak on a plate, top with sun-dried tomato butter and sprinkle with chopped walnuts. Serve alongside the garlic fries.