Kids Spaghetti Recipe
Spaghetti and meatball with tomato sauce
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Ingredients
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Ingredients
Method
Directions
- 1
Cook the Spaghetti
In a large pot of boiling salted water, cook the spaghetti according to package instructions until al dente. Drain and set aside.
- 2
- 3
Brown the Meatballs
In a large skillet, heat olive oil over medium heat. Add the meatballs and cook until browned on all sides, about 8-10 minutes. Remove from skillet and set aside.
- 4
Make the Sauce
In the same skillet, add chopped onion and sauté until translucent, about 3-4 minutes. Add the tomato sauce and bring to a simmer.
- 5
Combine Everything
Return the meatballs to the skillet with the sauce. Let simmer for another 10-15 minutes, until the meatballs are cooked through.
- 6
Serve
Serve the meatballs and sauce over the cooked spaghetti. Garnish with grated Parmesan cheese and basil.
