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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Potatoes
Wash and peel the potatoes. Cut them into evenly sized strips to ensure even cooking.
- 2
Soak the Fries
Place the cut fries in a bowl of cold water and let them soak for at least 30 minutes to remove excess starch.
- 3
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 4
Drain and Dry
After soaking, drain the fries and pat them dry with a kitchen towel.
- 5
Season the Fries
In a large bowl, toss the fries with olive oil, minced garlic, and sea salt until well coated.
- 6
Bake the Fries
Spread the fries out in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until golden brown and crispy.
- 7
Serve
Remove from the oven, let cool slightly, and serve hot with your favorite dipping sauce.
