Hot Chocolate Recipe
Indulge in our rich and velvety Hot Chocolate, made from the finest cocoa and topped with a cloud of whipped cream. Each sip envelops your senses in a warm embrace, perfect for cozying up on a chilly day. Experience a sprinkle of chocolate shavings for an extra touch of decadence!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Hot Chocolate Ingredients
Method
Preparation Directions
- 1
Heat the Milk
In a small saucepan, heat the milk over medium heat until it is warm but not boiling.
- 2
Mix Dry Ingredients
In a separate bowl, whisk together the cocoa powder, granulated sugar, and salt.
- 3
Combine Mixtures
Add the dry mixture to the warm milk and whisk continuously until fully combined and smooth.
- 4
Add Vanilla
Stir in the vanilla extract and continue heating for another minute.
- 5
Serve
Pour the hot chocolate into mugs and top with whipped cream and chocolate shavings if desired.