Honey & Oatmeal (gf) Recipe
Cardamom sugar, pistachios, almonds, saffron, butter & turmeric honey latte
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Ingredients
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Dry Ingredients
Nuts
Wet Ingredients
Method
Preparation
- 1
Prepare the Honey & Oatmeal
In a large mixing bowl, combine the gluten-free rolled oats, cardamom powder, turmeric powder, brown sugar, and salt. Mix well to combine all dry ingredients.
- 2
Add Nuts
Fold in the chopped pistachios and almonds until evenly distributed in the oatmeal mixture.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until the mixture is well incorporated.
- 5
Cook the Oatmeal
Transfer the mixture to a pot over medium heat. Cook while stirring frequently until the oatmeal thickens and becomes creamy, about 5-7 minutes.